Garlic Parmesan Chicken Tortellini and Broccoli
Looking for a delicious and easy dinner idea? This Garlic Parmesan Chicken Tortellini and Broccoli recipe is packed with flavor and sure to be a hit with the whole family.
Ingredients:
- 1 lb chicken breast, diced
- 2 cups broccoli florets
- 20 oz cheese tortellini
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions:
- In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until no longer pink.
- Add minced garlic and broccoli to the skillet. Cook until broccoli is tender.
- Cook tortellini according to package instructions. Drain and add to the skillet with chicken and broccoli.
- Stir in grated Parmesan cheese and season with salt and pepper. Serve hot and enjoy!
Nutrition Information:
- Calories: 450
- Total Fat: 12g
- Saturated Fat: 4g
- Cholesterol: 80mg
- Sodium: 350mg
- Carbohydrates: 47g
- Fiber: 3g
- Sugar: 2g
- Protein: 35g
Popular Questions:
- Can I use frozen broccoli instead of fresh?
- What can I use instead of chicken breast?
- Can I use a different type of tortellini?
- How can I make this dish vegetarian?
Yes, you can substitute frozen broccoli for fresh. Just make sure to cook it according to the package instructions before adding it to the skillet.
You can use diced chicken thighs or even cooked shrimp as a substitute for chicken breast.
Feel free to use any type of tortellini you prefer, such as spinach or mushroom-filled tortellini.
You can omit the chicken and add extra vegetables like bell peppers, mushrooms, or zucchini for a vegetarian version.
Helpful Tips:
- Try adding some red pepper flakes for a spicy kick.
- For extra flavor, toss the cooked tortellini in some pesto before adding it to the skillet.
- Sprinkle some chopped parsley on top before serving for a fresh pop of color.
Expert Secrets:
- Cook the tortellini al dente to prevent it from becoming mushy when mixed with the other ingredients.
- Don’t overcook the chicken to ensure it stays juicy and tender.
- You can also add some cherry tomatoes for a burst of sweetness in the dish.