Peanut Butter Muddy Buddies

Who doesn’t love a delicious and crunchy snack that is perfect for any occasion? Peanut Butter Muddy Buddies are a classic treat that will have everyone reaching for more.

Ingredients:

• 9 cups Chex cereal
• 1 cup semisweet chocolate chips
• 1/2 cup peanut butter
• 1/4 cup butter
• 1 teaspoon vanilla extract
• 1 1/2 cups powdered sugar

Instructions:

• In a large microwave-safe bowl, combine the chocolate chips, peanut butter, and butter. Microwave on high for 1 minute, then stir until smooth.
• Stir in the vanilla extract. Add the Chex cereal and gently stir until well coated.
• Transfer the mixture to a large resealable plastic bag. Add the powdered sugar, seal the bag, and shake until the cereal is well coated.
• Spread the mixture on waxed paper to cool. Once cooled, store in an airtight container.

Nutrition Information:

Serving size: 1/2 cup

Calories: 200

Total Fat: 9g

Saturated Fat: 4g

Cholesterol: 5mg

Sodium: 140mg

Total Carbohydrates: 29g

Dietary Fiber: 2g

Sugars: 14g

Protein: 3g

Popular questions:

• Can I use milk chocolate chips instead of semisweet?

Yes, you can use milk chocolate chips if you prefer a sweeter taste.

• Can I substitute almond butter for peanut butter?

Yes, almond butter can be used as a substitute for those with peanut allergies.

• How long do Peanut Butter Muddy Buddies stay fresh?

If stored in an airtight container, they can stay fresh for up to one week.

• Can I add chopped nuts to this recipe?

Yes, chopped nuts can be added for extra crunch and flavor.

• Can I use a different type of cereal?

While Chex cereal is traditional, you can experiment with different types for a unique twist.

• Can I double the recipe?

Yes, you can double the ingredients to make a larger batch.

• Can I freeze Peanut Butter Muddy Buddies?

While they can be frozen, the texture may change slightly once thawed.

• Is it necessary to use powdered sugar?

Powdered sugar helps create the signature sweet coating, but you can experiment with other coatings if desired.

• Can I add extra flavorings like cinnamon or nutmeg?

Feel free to experiment with different spices to customize the flavor to your liking.

• Can I make this recipe gluten-free?

Yes, simply ensure all ingredients used are certified gluten-free.

Helpful tips:

• For an extra burst of flavor, add a teaspoon of cinnamon to the powdered sugar mixture.
• Try using almond or cashew butter for a different taste profile.
• Add mini chocolate chips or sprinkles for a fun and colorful twist.
• Store in individual bags for easy grab-and-go snacks.
• Experiment with different cereals like Rice Chex or Honey Nut Chex for variety.
• Drizzle melted white chocolate over the top for an elegant touch.
• Double or triple the recipe to serve at parties or gatherings.
• Mix in dried fruit like cranberries or raisins for added sweetness.
• Use a combination of dark and milk chocolate chips for a richer flavor profile.
• Make a spicy version by adding a pinch of cayenne pepper to the powdered sugar coating.

Expert Secrets:

• Ensure the chocolate mixture is completely smooth before adding the cereal to avoid clumps.
• Allow the mixture to cool completely before breaking it apart to maintain the perfect texture.
• Use a large mixing bowl to ensure all the cereal is evenly coated in the chocolate mixture.
• Shake the sealed bag vigorously to evenly distribute the powdered sugar coating.
• Store in a cool place to prevent the chocolate from melting or becoming too sticky.
• For a more decadent version, drizzle melted peanut butter over the top before serving.
• Experiment with different nut butters like cashew or hazelnut for a unique twist on the classic recipe.
• For an extra crunchy texture, add chopped pretzels or mini marshmallows to the mix.
• Try using white chocolate chips instead of semisweet for a sweeter variation.
• Get creative with toppings like crushed peppermint candy or toasted coconut for added flavor and texture.