Air Fryer Baked Sweet Potato

Looking for a healthier alternative to traditional baked sweet potatoes? Try this delicious and crispy Air Fryer Baked Sweet Potato recipe that will surely satisfy your cravings!

Ingredients:

• 2 medium sweet potatoes
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions:

• 1. Wash and scrub the sweet potatoes, then pat them dry.
• 2. Cut the sweet potatoes into 1-inch thick slices or wedges.
• 3. Place the sweet potatoes in a bowl and drizzle with olive oil, salt, and pepper. Toss to coat.
• 4. Preheat the air fryer to 390°F.
• 5. Place the sweet potatoes in the air fryer basket in a single layer.
• 6. Cook for 15-20 minutes, flipping halfway through, until crispy and golden brown.
• 7. Serve hot and enjoy!

Nutrition Information:

• Calories: 150
• Fat: 4g
• Carbohydrates: 27g
• Protein: 2g

Popular questions:

• Q: Can I use other types of potatoes for this recipe?

A: Yes, you can use other types of potatoes, but the cooking time may vary.

• Q: Is it necessary to peel the sweet potatoes?

A: It is not necessary, but you can peel them if you prefer.

• Q: Can I add different seasonings to the sweet potatoes?

A: Absolutely! Feel free to experiment with different spices and seasonings.

Helpful tips:

• 1. Try sprinkling some cinnamon or paprika for added flavor.
• 2. Serve with a dollop of Greek yogurt or sour cream for a creamy contrast.

Expert Secrets:

• 1. Make sure to cut the sweet potatoes into even-sized pieces for uniform cooking.
• 2. Don’t overcrowd the air fryer basket to ensure even air circulation.