Bacon Cheeseburger Noodle Bake

Who can resist the delicious combination of bacon, cheese, and juicy burgers all in one comforting casserole dish? This Bacon Cheeseburger Noodle Bake is a crowd-pleaser that will have your family coming back for seconds!

Ingredients:

• 1 lb ground beef
• 1 small onion, diced
• 1 can diced tomatoes
• 1 cup shredded cheddar cheese
• 8 oz elbow noodles, cooked according to package instructions
• 6 slices bacon, cooked and crumbled
• 1/2 cup ketchup
• 1/4 cup mustard
• 1/4 cup mayonnaise

Instructions:

• 1. Preheat your oven to 350°F.
• 2. In a large skillet, cook the ground beef and onions until browned. Drain any excess grease.
• 3. Add the diced tomatoes, ketchup, mustard, and mayonnaise to the skillet. Stir to combine.
• 4. In a greased baking dish, layer the cooked elbow noodles, beef mixture, and shredded cheese.
• 5. Top with crumbled bacon.
• 6. Bake for 20 minutes or until the cheese is melted and bubbly.
• 7. Serve hot and enjoy!

Popular questions:

• Can I use ground turkey instead of ground beef?

Yes, ground turkey can be used as a leaner alternative. Just adjust cooking time accordingly to ensure it is fully cooked.

• Can I use a different type of cheese?

Absolutely! Feel free to use your favorite cheese or a mix of cheeses to customize the flavor.

• Can I make this recipe ahead of time?

Yes, you can assemble the dish ahead of time and refrigerate until ready to bake. Just adjust baking time as needed.

• What can I serve with Bacon Cheeseburger Noodle Bake?

It pairs well with a side salad, garlic bread, or steamed vegetables.

Helpful tips:

• 1. Add diced bell peppers or jalapeños for an extra kick of flavor.
• 2. Substitute turkey bacon for a lighter option.
• 3. Top with pickles or crispy fried onions for added crunch.
• 4. Experiment with different condiments like BBQ sauce or ranch dressing.

Expert Secrets:

• 1. Pre-cook the noodles slightly less than al dente to prevent them from becoming mushy during baking.
• 2. Season the ground beef mixture with garlic powder, onion powder, and paprika for extra flavor.
• 3. Layer the ingredients evenly to ensure every bite is filled with deliciousness.
• 4. Use quality bacon for a smoky and savory taste that elevates the dish.