Baked Beans & Ground Beef Casserole
Looking for a delicious comfort food recipe to warm up your kitchen? This Baked Beans & Ground Beef Casserole hits the spot every time! Perfect for a cozy night in or feeding a hungry crowd, this dish has just the right amount of savory flavors to satisfy your taste buds.
Ingredients:
- 1 pound ground beef
- 1 small onion, diced
- 2 cans (15 oz each) baked beans
- 1/4 cup ketchup
- 1/4 cup brown sugar
- 1 tablespoon mustard
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- 1 cup shredded cheddar cheese
Instructions:
- Preheat your oven to 350°F and grease a 9×13 inch baking dish.
- In a large skillet, cook the ground beef and onion over medium heat until the beef is browned and the onion is soft.
- Stir in the baked beans, ketchup, brown sugar, mustard, garlic powder, salt, and pepper. Mix until well combined.
- Pour the mixture into the prepared baking dish and spread evenly.
- Sprinkle the shredded cheddar cheese on top.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving. Enjoy!
Nutrition Information:
- Calories: 380
- Fat: 17g
- Carbohydrates: 32g
- Protein: 26g
Don’t miss out on this crowd-pleasing Baked Beans & Ground Beef Casserole recipe! Give it a try and let us know what you think in the comments below. #ComfortFood #EasyDinnerRecipe #BakedBeans #GroundBeefCasserole