Banana Bread Cookies Recipe
Looking for a delicious treat that combines the best of both worlds—banana bread and cookies? Look no further! These Banana Bread Cookies are the perfect sweet and satisfying snack for any time of day. 😋🍪
Ingredients:
- 2 ripe bananas, mashed
- 1/2 cup unsalted butter, softened
- 1 cup sugar
- 1 egg
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp cinnamon
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the mashed bananas, butter, and sugar until smooth.
- Add in the egg and vanilla extract, mixing well.
- In a separate bowl, combine the flour, baking soda, salt, and cinnamon.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Drop spoonfuls of dough onto the prepared baking sheet and flatten slightly with a fork.
- Bake for 10-12 minutes or until golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutrition Information:
Servings: 24 cookies
Calories: 120 per cookie
Total Fat: 5g
Saturated Fat: 3g
Cholesterol: 20mg
Sodium: 85mg
Total Carbohydrates: 18g
Fiber: 1g
Sugar: 9g
Protein: 2g
These Banana Bread Cookies are sure to become a new favorite in your household! Share this recipe with your friends and family for a deliciously sweet treat that’s easy to make. Enjoy! 🍌🍪 #BananaBreadCookies #SweetTreats #EasyRecipes