Cheesy Ground Beef Delight Wrap with Creamy Sauce
Indulge in this savory and satisfying dish that is sure to please your taste buds! Perfect for a quick and delicious dinner option, this Cheesy Ground Beef Delight Wrap with Creamy Sauce is a crowd-pleaser.
Ingredients:
- 1 lb ground beef
- 1 onion, diced
- 1 bell pepper, diced
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- Salt and pepper to taste
- 4 large flour tortillas
Instructions:
- In a skillet, cook the ground beef, onion, and bell pepper until the meat is browned and the vegetables are tender.
- Drain any excess fat from the skillet and season with salt and pepper.
- In a small bowl, mix together the cheddar cheese, sour cream, and mayonnaise.
- Spread the cheese mixture onto each flour tortilla, then top with the ground beef mixture.
- Roll up the tortillas and place them seam side down in a baking dish.
- Bake in a preheated oven at 350°F for 15-20 minutes, or until the tortillas are crispy and the filling is heated through.
- Serve hot and enjoy!
Nutrition Information:
- Calories: 450
- Protein: 25g
- Carbohydrates: 25g
- Fat: 28g
- Fiber: 2g
Popular Questions:
- Q: Can I use ground turkey instead of ground beef?
- Q: Can I add other vegetables to the filling?
- Q: Can I make the wraps ahead of time?
A: Yes, you can substitute ground turkey for ground beef in this recipe for a lighter option.
A: Absolutely! Feel free to customize the filling with your favorite vegetables like mushrooms, zucchini, or spinach.
A: You can assemble the wraps ahead of time but bake them just before serving to keep the tortillas crispy.
Helpful Tips:
- For extra flavor, add a sprinkle of paprika or chili powder to the cheese mixture.
- To make it spicier, add a dash of hot sauce or red pepper flakes to the ground beef mixture.
- Top the baked wraps with fresh avocado slices or salsa for a refreshing touch.
Expert Secrets:
- Make sure to fully cook the ground beef and vegetables before assembling the wraps to ensure they are tender and flavorful.
- You can use different types of cheese like mozzarella or pepper jack for a unique twist on this recipe.