Chicken Bacon Ranch Crescent Ring
Looking for a delicious and easy dinner idea for the family? This Chicken Bacon Ranch Crescent Ring is sure to be a hit! Packed with savory chicken, crispy bacon, and creamy ranch, all wrapped up in a flaky crescent dough, it’s the perfect comfort food dish that’s simple to make.
Ingredients:
- 2 cups cooked shredded chicken
- 1/2 cup cooked and crumbled bacon
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 2 cans refrigerated crescent rolls
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions:
- Preheat the oven to 375°F and line a baking sheet with parchment paper.
- In a large bowl, mix together the chicken, bacon, ranch dressing, cheddar cheese, salt, and pepper.
- Unroll the crescent rolls and separate them into triangles.
- Arrange the crescent roll triangles in a circle on the prepared baking sheet, with the wide ends overlapping and the points facing outward.
- Spoon the chicken mixture onto the wide ends of the crescent rolls.
- Fold the points of the crescent rolls over the filling and tuck them under the wide ends.
- Bake the crescent ring for 20-25 minutes, or until the dough is golden brown and cooked through.
- Remove from the oven and garnish with chopped parsley, if desired, before serving.
Nutrition Information:
This Chicken Bacon Ranch Crescent Ring serves 8. Each serving contains approximately:
- Calories: 340
- Fat: 21g
- Cholesterol: 70mg
- Sodium: 680mg
- Carbohydrates: 22g
- Fiber: 1g
- Sugar: 6g
- Protein: 17g
Popular questions:
- Can I use store-bought rotisserie chicken instead of cooking my own? – Yes, store-bought rotisserie chicken works well in this recipe. Just shred the meat before mixing it with the other ingredients.
- Can I use turkey bacon instead of regular bacon? – Yes, turkey bacon can be used as a substitute for regular bacon if desired.
- Is there a vegetarian version of this recipe? – You can omit the chicken and bacon and add more veggies like bell peppers, onions, and mushrooms for a vegetarian option.
- Can I freeze leftovers? – Yes, you can freeze leftover portions of the crescent ring for up to 3 months. Thaw in the refrigerator before reheating in the oven.
Helpful tips:
- For extra flavor, add a sprinkle of garlic powder and onion powder to the chicken mixture.
- Try using different types of cheese, such as mozzarella or pepper jack, for a unique twist.
- Serve the crescent ring with a side salad or steamed vegetables for a complete meal.
Expert Secrets:
- Make sure to fully cook the bacon before adding it to the chicken mixture to ensure crispiness.
- Allow the crescent ring to cool slightly before slicing and serving to prevent the filling from oozing out.
- Experiment with different seasonings like paprika or cayenne pepper to add a spicy kick to the dish.