Chocolate Chip Cookie Dough Twists

Ready to indulge in some mouth-watering Chocolate Chip Cookie Dough Twists? These delicious treats are perfect for satisfying your sweet cravings!

Ingredients:

• 1 package of pre-made pizza dough
• 1 cup of chocolate chips
• ½ cup of brown sugar
• ½ cup of butter, melted
• 1 tsp of vanilla extract

Instructions:

• Preheat your oven to 375°F.
• Roll out the pizza dough into a rectangle shape.
• In a bowl, mix together the brown sugar, melted butter, and vanilla extract.
• Spread the brown sugar mixture onto the pizza dough.
• Sprinkle the chocolate chips evenly over the dough.
• Roll the dough into a log and cut into 1-inch slices.
• Place the slices onto a baking sheet lined with parchment paper.
• Bake for 15-20 minutes, or until golden brown.

Popular questions:

• Q: Can I use homemade pizza dough instead of pre-made?

A: Yes, you can use homemade pizza dough for this recipe. Just make sure it is rolled out to a similar size as pre-made dough.

• Q: Can I use milk chocolate chips instead of semi-sweet?

A: Absolutely! Feel free to use your favorite type of chocolate chips in this recipe.

Helpful tips:

• For an extra indulgent twist, drizzle some melted chocolate over the baked cookie dough twists.
• Add a pinch of sea salt on top before baking for a sweet and salty flavor combination.

Expert Secrets:

• To prevent the cookie dough twists from spreading too much while baking, chill the rolled dough log in the refrigerator for 30 minutes before slicing.
• Use room temperature butter for a smoother brown sugar mixture that spreads easily on the dough.