Creamy Beef and Bowtie Pasta
Indulge in the comforting flavors of this decadent Creamy Beef and Bowtie Pasta dish that is sure to satisfy your cravings. Perfect for a cozy night in or a family dinner, this recipe is a must-try for any pasta lover.
Ingredients:
- 1 lb ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup beef broth
- 1 cup heavy cream
- 8 oz bowtie pasta
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions:
- In a large skillet, brown the ground beef over medium heat. Add the diced onion and garlic, and cook until softened.
- Stir in the diced tomatoes, beef broth, and heavy cream. Let simmer for 10 minutes.
- Meanwhile, cook the bowtie pasta according to package instructions. Drain and set aside.
- Add the cooked pasta to the beef mixture, stirring to combine. Season with salt and pepper to taste.
- Serve hot, garnished with chopped parsley.
Nutrition Information:
- Serving Size: 1 cup
- Calories: 450
- Total Fat: 22g
- Saturated Fat: 10g
- Cholesterol: 85mg
- Sodium: 400mg
- Total Carbohydrates: 35g
- Dietary Fiber: 2g
- Sugars: 4g
- Protein: 25g