Crispy Fried Mushrooms with Cool Ranch Dip
Looking for a mouthwatering snack that will have your taste buds dancing? These Crispy Fried Mushrooms with Cool Ranch Dip are just what you need!🤤
Ingredients:
- 1 pound of fresh mushrooms
- 1 cup of flour
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- Salt and pepper to taste
- Vegetable oil for frying
- 1 cup of ranch dressing
Instructions:
- Begin by cleaning and slicing your mushrooms.
- In a bowl, mix together the flour, garlic powder, paprika, salt, and pepper.
- Dip each mushroom slice into the flour mixture, ensuring they are fully coated.
- Heat vegetable oil in a pan over medium-high heat.
- Fry the coated mushroom slices until golden brown and crispy.
- Remove from the oil and let them drain on a paper towel.
- In a separate bowl, mix the ranch dressing with a dash of garlic powder for extra flavor.
- Serve the crispy fried mushrooms with the cool ranch dip on the side.
Nutrition Information:
Calories per serving: 250
Protein: 5g
Carbohydrates: 30g
Fat: 12g
Fiber: 3g
Get ready to impress your friends and family with this irresistible snack! Perfect for parties or a cozy night in. Give it a try and let us know what you think in the comments below. Enjoy! 🎉