Garlic Parmesan Cheeseburger Bombs

Looking for a delicious twist on a classic cheeseburger? These Garlic Parmesan Cheeseburger Bombs are sure to be a hit at your next gathering! Packed with flavor and incredibly satisfying, these little bundles of goodness will have your taste buds singing.

Ingredients:

• 1 pound ground beef
• 1/2 cup grated Parmesan cheese
• 1/2 cup shredded mozzarella cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 can refrigerated biscuit dough

Instructions:

• 1. Preheat your oven to 375°F.
• 2. In a mixing bowl, combine the ground beef, Parmesan cheese, mozzarella cheese, garlic powder, onion powder, salt, and pepper.
• 3. Separate the biscuit dough into individual rounds.
• 4. Flatten each biscuit round and place a spoonful of the beef mixture in the center.
• 5. Fold the edges of the biscuit dough around the beef mixture, sealing it tightly to form a ball.
• 6. Place the balls on a baking sheet and bake for 15-20 minutes, or until golden brown.
• 7. Serve hot and enjoy!

Popular questions:

• Can I use ground turkey instead of ground beef?
  Yes, you can substitute ground turkey for ground beef in this recipe for a lighter alternative.
• Can I use different types of cheese?
  Feel free to experiment with different cheeses to suit your taste preferences.
• Can I make these ahead of time?
  You can prepare the cheeseburger bombs ahead of time and bake them when ready to serve.
• What can I serve with these cheeseburger bombs?
  These are great with a side of fries, a salad, or some vegetables.
• Can I freeze these cheeseburger bombs?
  While best enjoyed fresh, you can freeze them and reheat in the oven when ready to eat.
• How can I store leftovers?
  Store any leftovers in an airtight container in the refrigerator and reheat before serving.
• Can I add other seasonings to the beef mixture?
  Feel free to customize the seasonings to your liking to enhance the flavor.
• Can I add vegetables to the beef mixture?
  You can add diced onions, bell peppers, or other vegetables to the beef mixture for added texture and flavor.
• What type of biscuit dough works best?
  Any refrigerated biscuit dough will work for this recipe.
• Can I make a vegetarian version of these cheeseburger bombs?
  You can swap the ground beef for a plant-based alternative to make a vegetarian version.

Helpful tips:

• 1. Experiment with different cheese combinations to find your favorite flavor profile.
• 2. Add cooked bacon or caramelized onions to the beef mixture for an extra layer of flavor.
• 3. Brush the tops of the cheeseburger bombs with melted butter before baking for a golden finish.
• 4. Serve with your favorite dipping sauce, such as ketchup or barbecue sauce.
• 5. Add a sprinkle of fresh herbs, such as parsley or chives, before serving for a pop of color.
• 6. Customize the seasonings to your taste preferences by adding cayenne pepper or chili powder for a kick of heat.
• 7. Make a larger batch and freeze half for an easy meal prep option.
• 8. Serve these cheeseburger bombs at parties or gatherings for a fun and delicious appetizer.
• 9. Use lean ground beef for a lighter version of this recipe.
• 10. Get creative with the fillings by adding jalapenos, mushrooms, or other tasty ingredients.

Expert Secrets:

• 1. Cook the ground beef with finely chopped onions and garlic for extra flavor.
• 2. Season the beef mixture generously to ensure each bite is packed with deliciousness.
• 3. Make mini cheeseburger bombs using smaller biscuit rounds for bite-sized appetizers.
• 4. Serve with a side of marinara sauce for a fun twist on a classic cheeseburger.
• 5. Add a sprinkle of Italian seasoning to the beef mixture for an extra burst of flavor.
• 6. Use a mix of ground beef and ground pork for a richer taste and juicier texture.
• 7. Top the cheeseburger bombs with additional Parmesan cheese before baking for a cheesy crust.
• 8. Brush the tops of the bombs with garlic butter for a savory finish.
• 9. Serve these cheeseburger bombs on a bed of lettuce for a low-carb option.
• 10. Enjoy these cheeseburger bombs with a cold beer or a refreshing soda for the perfect pairing.