Garlic Ritz Snacks

Craving a savory snack to satisfy your midday cravings? Look no further than these delicious Garlic Ritz Snacks! Packed with flavor and easy to make, it’s the perfect treat to enjoy anytime.

Ingredients:

• 1 sleeve of Ritz crackers
• 3 tablespoons of butter, melted
• 2 cloves of garlic, minced
• 1/4 cup of grated Parmesan cheese
• 1 tablespoon of chopped fresh parsley

Instructions:

• Preheat your oven to 350°F.
• In a small bowl, mix together the melted butter and minced garlic.
• Dip each Ritz cracker into the garlic butter mixture, making sure to coat both sides.
• Place the coated crackers on a baking sheet and sprinkle with Parmesan cheese.
• Bake in the preheated oven for 5-7 minutes, or until the cheese is melted and the crackers are golden brown.
• Remove from the oven and sprinkle with chopped parsley before serving.

Popular questions:

• Can I use garlic powder instead of fresh garlic?

Yes, you can substitute garlic powder for fresh garlic. Use 1/2 teaspoon of garlic powder for every clove of fresh garlic.

• Can I use a different type of cheese?

Absolutely! Feel free to experiment with different types of cheese such as cheddar, mozzarella, or asiago.

• Can I make these ahead of time?

You can prepare the garlic butter mixture and coat the crackers ahead of time, but it’s best to bake them right before serving for optimal crispiness.

Helpful tips:

• For an extra kick of flavor, sprinkle some red pepper flakes on top before baking.
• Try adding a pinch of Italian seasoning to the garlic butter mixture for a different flavor profile.
• Serve these snacks with a side of marinara sauce for dipping.

Expert Secrets:

• To prevent the crackers from getting soggy, make sure to only brush a thin layer of garlic butter on each side.
• For a crunchy texture, bake the crackers on a wire rack placed on top of the baking sheet.
• Experiment with different herbs like thyme or rosemary for a unique flavor twist.