Shrimp and Steak Teriyaki Noodles – Delishovia Recipes

Shrimp and Steak Teriyaki Noodles

Shrimp and Steak Teriyaki Noodles

Shrimp and Steak Teriyaki Noodles

Looking for a delicious and satisfying meal that will have your taste buds singing? Try our Shrimp and Steak Teriyaki Noodles recipe! It’s the perfect combination of savory steak, juicy shrimp, and flavorful teriyaki sauce, all tossed together with noodles for a dish that will have you coming back for seconds.

Ingredients:

  • 8 oz flank steak, thinly sliced
  • 8 oz shrimp, peeled and deveined
  • 8 oz cooked noodles of your choice
  • 1/2 cup teriyaki sauce
  • 1 tbsp vegetable oil
  • 1 red bell pepper, sliced
  • 1/2 onion, sliced
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Green onions and sesame seeds for garnish

Instructions:

  1. In a large skillet, heat vegetable oil over medium-high heat. Add sliced steak and cook until browned, then remove from skillet.
  2. In the same skillet, add shrimp and cook until pink and opaque. Remove from skillet and set aside.
  3. Add bell pepper, onion, and garlic to the skillet. Cook until vegetables are tender.
  4. Return steak and shrimp to the skillet. Pour teriyaki sauce over the mixture and stir to combine.
  5. Add cooked noodles to the skillet and toss everything together until well coated in the sauce.
  6. Serve hot, garnished with green onions and sesame seeds.

Nutrition Information:

Calories: 380 | Total Fat: 12g | Saturated Fat: 3g | Cholesterol: 95mg | Sodium: 1270mg | Carbohydrates: 39g | Fiber: 3g | Sugar: 9g | Protein: 27g

Popular questions:

  • Q: Can I use chicken instead of steak?
  • A: Yes, you can substitute chicken for steak in this recipe. Adjust cooking times accordingly.

  • Q: How can I make this dish vegetarian?
  • A: You can omit the steak and shrimp and add tofu or additional vegetables for a vegetarian version.

  • Q: Can I use store-bought teriyaki sauce?
  • A: Yes, you can use store-bought teriyaki sauce or make your own homemade version.

Helpful tips:

  • Marinate the steak and shrimp in teriyaki sauce for extra flavor.
  • Add some chili flakes for a spicy kick.
  • Garnish with crushed peanuts for added texture.

Expert Secrets:

  • Cook the steak and shrimp separately for optimal flavor and texture.
  • Use a high-quality teriyaki sauce for the best results.

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