BBQ Bacon-Wrapped Mozzarella Sticks

Who can resist a combination of gooey cheese, crispy bacon, and tangy BBQ sauce? These BBQ Bacon-Wrapped Mozzarella Sticks will be a hit at any gathering or as a delicious snack for yourself!

Ingredients:

• Mozzarella sticks
• Bacon slices
• BBQ sauce

Instructions:

• Preheat your oven to 400°F.
• Cut the mozzarella sticks in half, then wrap each half with a strip of bacon.
• Place the bacon-wrapped mozzarella sticks on a baking sheet lined with parchment paper.
• Brush each stick with BBQ sauce.
• Bake for 15-20 minutes, or until the bacon is crispy and the cheese is melted.
• Serve hot and enjoy!

Nutrition Information:

• Calories: 150 per serving
• Fat: 12g
• Carbohydrates: 3g
• Protein: 7g

Popular questions:

• Can I use turkey bacon instead of regular bacon?

Yes, you can substitute turkey bacon for regular bacon if you prefer a leaner option.

• Can I use a different type of cheese?

Absolutely! Feel free to use your favorite type of cheese in place of mozzarella sticks for a unique twist.

• How can I make this recipe gluten-free?

Ensure that your BBQ sauce and bacon are gluten-free, and you can enjoy this delicious recipe without worry.

Helpful tips:

• Add a sprinkle of garlic powder or smoked paprika for extra flavor.
• Serve with a side of ranch dressing or marinara sauce for dipping.
• For a spicy kick, mix some hot sauce into the BBQ sauce before brushing onto the mozzarella sticks.

Expert Secrets:

• Cook the bacon-wrapped mozzarella sticks on a wire rack to ensure even crispy bacon on all sides.
• For an extra crunch, try coating the mozzarella sticks with breadcrumbs before wrapping with bacon.
• Experiment with different flavors of BBQ sauce to find your favorite combination.