Chicken Bacon Ranch Tater Tot Casserole
Who doesn’t love a delicious casserole that combines all the best flavors in one dish? This Chicken Bacon Ranch Tater Tot Casserole is the ultimate comfort food that will surely become a family favorite!
Ingredients:
- 2 cups cooked chicken, shredded
- 1 cup cooked bacon, crumbled
- 1 cup ranch dressing
- 1 can cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 bag frozen tater tots
Instructions:
- Preheat the oven to 375°F.
- In a large bowl, combine the shredded chicken, crumbled bacon, ranch dressing, cream of chicken soup, and shredded cheddar cheese.
- Pour the mixture into a greased baking dish.
- Top with a single layer of frozen tater tots.
- Bake for 40-45 minutes or until the tater tots are golden brown and crispy.
- Serve hot and enjoy!
Popular questions:
- Can I use turkey instead of chicken?
- Is there a substitute for ranch dressing?
- Can I use fresh tater tots instead of frozen?
Yes, you can easily substitute turkey for chicken in this recipe for a different flavor.
You can use sour cream mixed with some additional seasonings as a substitute for ranch dressing.
If you prefer, you can make your own tater tots using fresh potatoes.
Helpful tips:
- Try adding some sliced green onions or jalapenos for an extra kick of flavor.
- Serve with a side salad or steamed vegetables for a balanced meal.
- Experiment with different types of cheese like mozzarella or pepper jack for a twist on the recipe.
Expert Secrets:
- Cook the bacon until it’s crispy for the best texture and flavor in the casserole.
- Make sure to evenly distribute the tater tots on top of the casserole for even browning.