cowboy tator tot casserole 2023



  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 1 packet dry ranch mix
  • 1/2 cup milk
  • 2 cups shredded rotisserie chicken
  • 1 bag (32 oz) frozen tater tots
  • 6 slices cooked bacon, crumbled
  • 2 cups shredded sharp cheddar cheese
  • Chopped green onions for garnish (optional)


  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Prepare the Creamy Ranch Mixture: In a large bowl, whisk together the cream of chicken soup, sour cream, dry ranch mix, and milk until well combined. This creates a flavorful and creamy base for the casserole.
  3. Add Rotisserie Chicken: Stir in the shredded rotisserie chicken, ensuring it is evenly coated with the creamy ranch mixture.
  4. Layer the Casserole: Spread the chicken mixture evenly in the bottom of a greased 9×13-inch baking dish.
  5. Add Tater Tots: Place the frozen tater tots in a single layer on top of the chicken mixture. The tots will become golden and crispy as they bake.
  6. Sprinkle Bacon and Cheese: Sprinkle the crumbled bacon over the tater tots, followed by a generous layer of shredded sharp cheddar cheese.
  7. Bake in the Oven: Bake in the preheated oven for 35-40 minutes or until the tater tots are golden brown, and the casserole is hot and bubbly.
  8. Garnish and Serve: If desired, garnish with chopped green onions for a pop of color and freshness. Let the casserole rest for a few minutes before serving.
  9. Enjoy: Scoop out servings of this hearty Cowboy Tater Tot Casserole, and savor the creamy, savory goodness!

This casserole combines the classic comfort of tater tots with the rich flavors of rotisserie chicken, bacon, and creamy ranch. It’s sure to be a hit!

Here are some Questions for Cowboy Tater Tot Casserole:

Q1: Can I use homemade ranch seasoning instead of a packet?

  • Certainly! You can substitute a homemade ranch seasoning mix if you prefer. Adjust the quantity to taste.

Q2: Can I make this casserole ahead of time?

  • Yes, you can assemble the casserole ahead of time and refrigerate it. Add the tater tots just before baking to maintain their crispiness.

Q3: Can I use a different type of cheese?

  • Absolutely! While sharp cheddar adds a bold flavor, you can experiment with other cheeses like Monterey Jack, Colby, or a cheese blend for variety.

Q4: Can I use frozen chicken instead of rotisserie chicken?

  • While rotisserie chicken adds flavor, you can cook and shred raw chicken or use pre-cooked frozen chicken strips. Ensure the chicken is fully cooked before adding to the casserole.

Q5: How do I store leftovers?

  • Store leftovers in an airtight container in the refrigerator. Reheat individual portions in the oven or microwave for best results.

Q6: Can I freeze Cowboy Tater Tot Casserole?

  • Freezing is possible, but the texture of the tater tots may change upon reheating. Freeze in an airtight container and reheat in the oven for the best results.

Q7: What can I serve as a side dish with this casserole?

  • It pairs well with a simple green salad, coleslaw, or steamed vegetables for a balanced meal.

Q8: Can I use turkey bacon instead of regular bacon?

  • Yes, you can substitute turkey bacon for a leaner option. Cook it until crispy before crumbling over the casserole.

Q9: How can I make it spicier?

  • Add diced jalapeños or a dash of hot sauce to the creamy ranch mixture for a spicy kick.

Q10: Can I make it vegetarian?

  • You can make a vegetarian version by omitting the chicken and bacon. Increase the quantity of vegetables or add meat alternatives for protein.

Q11: Do I need to thaw the tater tots before baking?

  • No, you can use frozen tater tots directly from the freezer. They will cook and crisp up during baking.

Q12: Can I use a different type of soup instead of cream of chicken?

  • Certainly! Cream of mushroom or cream of celery soup can be delicious alternatives, depending on your preference.

Feel free to customize this Cowboy Tater Tot Casserole to suit your taste and dietary preferences. Enjoy the hearty and flavorful dish!

Here are some tips to make your Cowboy Tater Tot Casserole even more delightful:

  1. Crispy Tater Tots: Ensure your tater tots are placed in a single layer for even cooking. For an extra crispy texture, bake the tater tots separately on a baking sheet for a few minutes before adding them to the casserole.
  2. Seasoned Rotisserie Chicken: Season the rotisserie chicken with additional spices or herbs before incorporating it into the casserole. This adds an extra layer of flavor to the dish.
  3. Customized Ranch Flavor: Adjust the amount of dry ranch mix according to your taste preferences. You can also add fresh herbs like chopped dill or parsley to enhance the ranch flavor.
  4. Layering Technique: When layering the ingredients, create distinct layers for each component. This allows every bite to be a delicious combination of creamy ranch, savory chicken, crispy tater tots, and cheesy goodness.
  5. Mix Cheese Varieties: Experiment with different cheese varieties or create a cheese blend. Mixing sharp cheddar with Monterey Jack or Colby can add depth to the flavor profile.
  6. Cooked Bacon Texture: For a crispy texture, cook the bacon until it’s well-done but not overly crispy before crumbling it over the casserole. This ensures the bacon retains its flavor without becoming too crunchy.
  7. Fresh Toppings: Before serving, add fresh toppings like diced tomatoes, green onions, or avocado for a burst of freshness and color.
  8. Spice it Up: If you like a bit of heat, add a pinch of cayenne pepper or red pepper flakes to the ranch mixture. This adds a subtle kick without overpowering the dish.
  9. Serve with Dipping Sauces: Offer dipping sauces on the side, such as ranch dressing, barbecue sauce, or hot sauce, for those who enjoy an extra flavor boost.
  10. Garnish Creatively: Garnish the casserole with chopped fresh herbs, such as parsley or chives, just before serving. This not only adds flavor but also enhances the visual appeal.
  11. Bake in Individual Servings: Consider baking the casserole in individual ramekins for a personalized touch. This is great for portion control and creates a charming presentation.
  12. Experiment with Flavored Tater Tots: If available, try using flavored tater tots, such as sweet potato tots or ones with added seasonings, for a unique twist.

Remember, the key is to tailor the recipe to your preferences and have fun experimenting with different flavors and textures. Enjoy your delightful Cowboy Tater Tot Casserole!

Here are some secrets to achieving the perfect Cowboy Tater Tot Casserole:

  1. Precook Ingredients for Flavor:
    • Sauté onions, garlic, or bell peppers before adding them to the casserole. This step enhances their flavors and ensures they are cooked through during baking.
  2. Layering Technique:
    • Layer ingredients strategically to ensure even distribution of flavors. For example, place bacon between layers to infuse its smokiness throughout the dish.
  3. Bacon Placement:
    • If you want crispy bacon, partially cook it before adding it to the casserole. This ensures it retains its texture during baking.
  4. Seasoned Chicken:
    • Season the rotisserie chicken with your favorite spices or a poultry seasoning blend for an extra flavor boost.
  5. Cheese Blend:
    • Mix different cheese varieties for a rich and complex flavor. A combination of sharp cheddar, Monterey Jack, and Parmesan can add depth to the dish.
  6. Use Full-Fat Ingredients:
    • To achieve a creamy and indulgent texture, use full-fat sour cream and cream of chicken soup. This contributes to a richer overall flavor.
  7. Homemade Ranch Seasoning:
    • Consider making your own ranch seasoning mix using fresh herbs and spices. This allows you to control the flavor profile and reduce the sodium content.
  8. Crispy Tater Tots:
    • For the crispiest tater tots, spread them in a single layer and ensure they are not overcrowded. Baking at a slightly higher temperature can also contribute to crispiness.
  9. Fresh Herbs for Garnish:
    • Garnish the casserole with freshly chopped herbs like parsley or chives just before serving. This adds a burst of freshness and elevates the presentation.
  10. Dipping Sauces:
    • Serve the casserole with dipping sauces like ranch dressing, barbecue sauce, or hot sauce for additional flavor options.
  11. Adjust Ranch Mix to Taste:
    • Taste the ranch mixture before adding it to the casserole and adjust the quantity of dry ranch mix based on your preferences. You can always add more for a bolder flavor.
  12. Resting Time:
    • Allow the casserole to rest for a few minutes after baking. This helps the flavors meld together, and it makes it easier to cut and serve.
  13. Customize Toppings:
    • Customize toppings based on personal preferences. Sliced jalapeños, diced tomatoes, or even a dollop of guacamole can add a personalized touch.

Remember, the key to the perfect Cowboy Tater Tot Casserole is experimenting with flavors and techniques to suit your taste preferences. Enjoy your culinary adventure!

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