NACHO CHEESE BEEF WRAP
Looking for a quick and delicious dinner idea? Try our mouthwatering NACHO CHEESE BEEF WRAP recipe!
Ingredients:
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup nacho cheese sauce
- 1/4 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup sliced black olives
- 4 large flour tortillas
Instructions:
- In a skillet, brown the ground beef over medium heat. Drain any excess grease.
- Add the taco seasoning and cook according to package instructions.
- Warm the flour tortillas in a separate skillet or microwave.
- Spread nacho cheese sauce on each tortilla.
- Divide the seasoned ground beef among the tortillas.
- Top with shredded cheddar cheese, diced tomatoes, onions, and black olives.
- Roll up the tortillas and serve hot.
Popular questions:
- Q: Can I substitute the ground beef with ground turkey?
- Q: Is there a way to make this recipe vegetarian?
A: Yes, you can definitely use ground turkey as a healthier alternative to beef in this recipe.
A: You can replace the ground beef with meatless crumbles or extra vegetables to make it vegetarian-friendly.
Helpful tips:
- Experiment with different types of cheese for added flavor.
- Add a dollop of sour cream or guacamole on top before rolling up the wrap.
Expert secrets:
- Cook the ground beef until it’s well-browned for maximum flavor.
- Consider adding a sprinkle of crushed red pepper flakes for a spicy kick.