Peanut Butter Balls – Delishovia Recipes

Peanut Butter Balls

Peanut Butter Balls

Peanut Butter Balls

Craving a delicious and easy-to-make treat? Look no further than these irresistible Peanut Butter Balls! Packed with the perfect combination of sweet and salty flavors, these bite-sized treats will satisfy your snack cravings in no time.

Ingredients:

  • 1 cup creamy peanut butter
  • 1/4 cup honey
  • 1 1/2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup chocolate chips
  • 1 tablespoon coconut oil

Instructions:

  • In a large bowl, mix together the peanut butter, honey, powdered sugar, vanilla extract, and salt until well combined.
  • Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
  • In a microwave-safe bowl, melt the chocolate chips and coconut oil in 30-second intervals until smooth.
  • Dip each peanut butter ball into the melted chocolate, coating it completely. Place the balls back on the baking sheet.
  • Chill in the refrigerator for at least 1 hour before serving. Enjoy!

Nutrition Information:

  • Serving Size: 1 ball
  • Calories: 120
  • Total Fat: 7g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 65mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 1g
  • Sugars: 10g
  • Protein: 2g

Popular questions:

  • Can I use crunchy peanut butter instead of creamy?

    • Yes, you can use crunchy peanut butter for a different texture in the Peanut Butter Balls.

  • Can I substitute the honey with maple syrup?

    • Yes, you can substitute honey with maple syrup for a different flavor profile.

  • Can I use dark chocolate instead of milk chocolate?

    • Yes, you can use dark chocolate for a richer flavor in the coating.

  • Can I add chopped nuts to the mixture?

    • Yes, you can add chopped nuts for added crunch in the Peanut Butter Balls.

  • How long do Peanut Butter Balls last?

    • Peanut Butter Balls can be stored in an airtight container in the refrigerator for up to one week.

  • Can I freeze Peanut Butter Balls?

    • Yes, you can freeze Peanut Butter Balls for up to 2-3 months. Thaw in the refrigerator before serving.

  • How can I make these Peanut Butter Balls vegan?

    • To make these vegan, use dairy-free chocolate chips and substitute the honey with agave nectar.

  • Can I drizzle caramel sauce on top?

    • Yes, you can drizzle caramel sauce for an extra sweet touch to the Peanut Butter Balls.

  • Can I add a sprinkle of sea salt on top?

    • Yes, a sprinkle of sea salt can enhance the flavor contrast in the Peanut Butter Balls.

  • Can I use almond butter instead of peanut butter?

    • Yes, you can use almond butter as a substitute for a different nutty flavor.

Helpful tips:

  • Chill the peanut butter mixture before rolling into balls to make it easier to shape.
  • Add a dash of cinnamon or nutmeg for a warm, spiced flavor in the Peanut Butter Balls.
  • Sprinkle crushed pretzels on top of the chocolate coating for a salty crunch.
  • Use a toothpick to dip the peanut butter balls into the chocolate for easier coating.
  • Drizzle melted white chocolate on top for a decorative touch.
  • Experiment with different types of nut butters for unique flavor variations.
  • Roll the finished Peanut Butter Balls in crushed nuts or sprinkles for added texture.
  • Store the Peanut Butter Balls in the refrigerator to keep them firm and fresh.
  • Double the recipe for a larger batch to share with friends and family.
  • Have fun decorating the Peanut Butter Balls with colorful sprinkles or edible glitter.

Expert Secrets:

  • Use a mix of milk chocolate and dark chocolate for a more complex flavor profile.
  • Add a splash of rum or bourbon to the peanut butter mixture for an adult twist on this classic treat.
  • Drizzle melted peanut butter on top of the chocolate coating for a double dose of flavor.
  • Toasting the powdered sugar before adding it to the mixture can enhance the sweetness of the Peanut Butter Balls.
  • Experiment with different extracts such as almond or coconut for a unique twist on the flavor profile.
  • Add a pinch of cayenne pepper for a subtle heat that complements the sweetness of the Peanut Butter Balls.
  • Use a mix of crunchy and smooth peanut butter for added texture in the filling.
  • Roll the finished Peanut Butter Balls in crushed graham crackers for a s’mores-inspired treat.
  • Drizzle melted caramel sauce on top of the chocolate coating for a decadent touch.
  • For a festive twist, roll the Peanut Butter Balls in crushed candy canes during the holiday season.

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