SLOPPY JOE GRILLED BURRITOS

Looking for a delicious and easy dinner idea? These Sloppy Joe Grilled Burritos are the perfect combination of two classic comfort foods rolled into one tasty meal!

Ingredients:

• 1 pound ground beef
• 1 small onion, diced
• 1 bell pepper, diced
• 1 cup of your favorite BBQ sauce
• 1 cup shredded cheddar cheese
• 4 large flour tortillas

Instructions:

• 1. In a large skillet, cook the ground beef, onion, and bell pepper until the beef is no longer pink.
• 2. Stir in the BBQ sauce and cook for an additional 5 minutes.
• 3. Divide the beef mixture evenly among the tortillas and top with shredded cheese.
• 4. Roll up the tortillas burrito-style and place seam-side down on a preheated grill.
• 5. Grill for 2-3 minutes per side, or until the tortillas are crisp and the cheese is melted.

Popular questions:

• Can I use ground turkey instead of beef?

Yes, you can substitute ground turkey for the ground beef if you prefer a lighter option. Just make sure to cook it thoroughly.

• What other cheeses can I use?

Feel free to use any cheese you like, such as mozzarella, pepper jack, or a Mexican blend for a different flavor.

• Can I make this vegetarian?

You can substitute the ground beef with plant-based meat alternatives like Beyond Meat or mushrooms for a vegetarian version.

• How can I spice it up?

Add some diced jalapenos or a sprinkle of chili powder for an extra kick of heat.

• Can I make these ahead of time?

You can assemble the burritos ahead of time and grill them just before serving for a quick meal.

• Can I freeze leftovers?

You can freeze the leftover burritos for a quick and convenient meal later on. Just thaw and reheat in the oven or microwave.

Helpful tips:

• 1. Add some corn kernels or black beans for extra texture and flavor.
• 2. Serve with a side of guacamole, sour cream, or salsa for dipping.
• 3. Add a sprinkle of fresh cilantro or green onions for a pop of color.
• 4. Use whole wheat tortillas for a healthier alternative.

Expert Secrets:

• 1. Sauté the onions and peppers until they are soft and caramelized for added sweetness.
• 2. Use a combination of BBQ sauces for a unique flavor profile.
• 3. Preheat the grill to high heat to get those perfect grill marks on the burritos.