Blueberry Sausage Breakfast Bites 2023



  • 2 packages blueberry muffin mix
  • 1 cup milk
  • Sausage links (enough for 48 pieces)
  • Cooking spray
  • Optional: Syrup for serving


  1. Preheat the Oven:
    • Preheat your oven to 400°F (200°C).
  2. Prepare Muffin Pan:
    • Spray a mini muffin pan with cooking spray to prevent sticking.
  3. Prepare Blueberry Muffin Mix:
    • In a large mixing bowl, combine the two packages of blueberry muffin mix with 1 cup of milk. Stir until the batter is well-mixed and smooth.
  4. Prepare Sausage Links:
    • Cut the sausage links into thirds, creating bite-sized pieces.
  5. Add Sausage to the Mix:
    • Gently fold the sausage pieces into the blueberry muffin batter, ensuring each piece is coated.
  6. Fill Muffin Cups:
    • Spoon the batter with sausage pieces into each mini muffin cup, filling them nearly to the top.
  7. Bake:
    • Bake in the preheated oven for approximately 10 minutes or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
  8. Optional Broiling:
    • For a slightly browned top, you can put the muffins under the broiler for a few seconds. Keep a close eye on them to prevent burning.
  9. Cool and Serve:
    • Allow the mini muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
  10. Serve with Syrup (Optional):
    • These Blueberry Sausage Breakfast Bites can be enjoyed with or without syrup. If desired, serve with a side of syrup for dipping or drizzling.
  11. Freeze for On-the-Go Breakfasts:
    • Once completely cooled, store the mini muffins in an airtight container or freezer bags. They can be frozen and reheated for quick on-the-go breakfasts.


  • Feel free to customize by using your favorite sausage variety or trying different flavored muffin mixes.
  • You can also add a handful of fresh blueberries to the batter for an extra burst of fruity flavor.

These Blueberry Sausage Breakfast Bites are not only delicious but also a convenient and kid-friendly option for busy mornings. Enjoy!

Here are some tips to enhance the flavor and texture of your breakfast bites:

  1. Choose Quality Sausage:
    • Opt for high-quality sausage links with good flavor. You can experiment with different sausage varieties, such as maple or apple-flavored sausage, to add unique taste profiles to your bites.
  2. Fresh Blueberries:
    • If you want an extra burst of blueberry flavor, consider adding a handful of fresh blueberries to the muffin batter along with the sausage pieces.
  3. Room Temperature Ingredients:
    • Allow the muffin mix and milk to come to room temperature before mixing. This helps create a smoother batter and promotes even baking.
  4. Gentle Mixing Technique:
    • When folding in the sausage pieces, use a gentle mixing technique to avoid overworking the batter. Overmixing can result in tough muffins.
  5. Uniform Sausage Distribution:
    • Ensure that the sausage pieces are evenly distributed throughout the batter to guarantee a balanced bite with sausage in every muffin.
  6. Preheat the Oven:
    • Make sure your oven is fully preheated before baking. A consistent and accurate oven temperature is crucial for achieving golden-brown, perfectly baked muffins.
  7. Use a Mini Muffin Pan:
    • Mini muffin pans are ideal for creating bite-sized breakfast treats. They ensure even baking and a perfect portion size.
  8. Watch the Baking Time:
    • Keep a close eye on the muffins while baking. Over-baking can result in dry muffins, so test for doneness with a toothpick and remove them from the oven as soon as it comes out clean.
  9. Broiling Technique:
    • If you choose to broil the muffins for a browned top, do so briefly and keep a close eye on them. The broiler can quickly go from golden brown to burnt.
  10. Allow for Cooling Time:
    • Let the Blueberry Sausage Breakfast Bites cool in the pan for a few minutes before transferring them to a wire rack. This helps them set and prevents them from becoming too dense.
  11. Serve at the Right Temperature:
    • Serve the breakfast bites warm or at room temperature. If reheating from frozen, use a microwave or oven to avoid compromising the texture.
  12. Experiment with Flavors:
    • Feel free to experiment with different flavor variations. Consider adding a dash of cinnamon to the batter or a sprinkle of powdered sugar on top before serving.

By paying attention to these secrets, you’ll be well on your way to creating the perfect Blueberry Sausage Breakfast Bites that are not only delicious but also a delightful addition to your morning routine. Enjoy!

Here are some commonly asked questions and their answers related to Blueberry Sausage Breakfast Bites:

1. Can I use a different type of sausage for this recipe?

  • Yes, you can customize the recipe by using your favorite sausage variety. Maple, apple, or even spicy sausage can add different flavor profiles.

2. Can I make these breakfast bites ahead of time?

  • Absolutely! These bites are great for meal prep. Once cooled, store them in an airtight container in the refrigerator or freezer, and reheat when needed.

3. Can I use a different type of muffin mix?

  • Yes, you can experiment with different muffin mixes to create unique flavor combinations. Consider using a wild blueberry mix or a cinnamon-flavored mix for variation.

4. How do I prevent the muffins from sticking to the pan?

  • Make sure to thoroughly spray the mini muffin pan with cooking spray before filling it. You can also use paper liners for easy removal.

5. Can I add fresh blueberries to the batter?

  • Absolutely! Adding fresh blueberries to the batter can enhance the blueberry flavor and add a burst of juiciness to each bite.

6. How do I reheat the bites after freezing?

  • Reheat frozen bites in the microwave for a quick breakfast or warm them in the oven at a low temperature until heated through.

7. Can I make these without sausage for a vegetarian version?

  • Yes, you can omit the sausage for a vegetarian version. You may also consider adding vegetables or meat alternatives for variety.

8. Can I make larger muffins instead of mini muffins?

  • Yes, you can adjust the size and baking time accordingly. Keep in mind that larger muffins will require a longer baking time.

9. How can I make these bites gluten-free?

  • Look for gluten-free blueberry muffin mix and ensure the sausage you use is gluten-free. Verify the labels of all ingredients to accommodate dietary preferences.

10. Can I serve these with any dipping sauces? – While these bites are delicious on their own, you can serve them with a side of maple syrup, honey, or fruit compote for dipping.

11. How long do these bites stay fresh? – When stored properly in an airtight container in the refrigerator, these bites can stay fresh for several days. Frozen bites can be stored for a longer period.

12. Can I make a sweet glaze for these bites? – Absolutely! Prepare a simple glaze using powdered sugar and a small amount of milk. Drizzle it over the cooled bites for an extra sweet touch.

Feel free to tailor these answers based on your preferences and any specific details you’d like to highlight about your Blueberry Sausage Breakfast Bites recipe.

To make your Blueberry Sausage Breakfast Bites even more delightful, consider incorporating these helpful tips:

  1. Add Citrus Zest:
    • Enhance the blueberry flavor by adding a hint of citrus zest, such as lemon or orange, to the muffin batter. This adds a bright and refreshing element.
  2. Sprinkle with Powdered Sugar:
    • Before serving, dust the tops of the cooled bites with a light sprinkle of powdered sugar for an elegant touch and a hint of sweetness.
  3. Vanilla Extract in the Batter:
    • Add a teaspoon of vanilla extract to the muffin batter for an extra layer of flavor that complements both the blueberries and sausage.
  4. Try Different Sausage Varieties:
    • Experiment with different sausage varieties to find your favorite flavor combination. Consider using maple sausage for a sweet twist or spicy sausage for a kick.
  5. Drizzle with Honey:
    • Just before serving, drizzle a bit of honey over the bites. The honey adds a touch of sweetness and pairs well with the savory sausage.
  6. Use Fresh Blueberries:
    • If fresh blueberries are in season, consider incorporating them into the batter alongside the sausage for bursts of juiciness and added sweetness.
  7. Serve with Yogurt:
    • Accompany the bites with a side of Greek yogurt. The creamy texture and tangy flavor of yogurt complement the richness of the muffins.
  8. Garnish with Fresh Mint:
    • Add a touch of freshness by garnishing the serving plate with fresh mint leaves. Mint’s aromatic qualities can elevate the overall dining experience.
  9. Make a Fruit Compote:
    • Prepare a simple fruit compote using berries or stone fruits and serve it alongside the breakfast bites. The compote adds a fruity and syrupy component.
  10. Toast the Sausage Slightly:
    • For an extra layer of flavor, lightly brown the sausage pieces in a pan before folding them into the muffin batter. This adds a savory depth to each bite.
  11. Experiment with Nuts:
    • Consider adding chopped nuts, such as pecans or almonds, to the batter for added crunch and a nutty undertone.
  12. Create a Flavor Glaze:
    • Drizzle the cooled bites with a simple glaze made from powdered sugar, milk, and a dash of vanilla or citrus juice for a sweet and glossy finish.
  13. Pair with Fresh Berries:
    • Serve the breakfast bites with a side of fresh berries, like strawberries or raspberries, to enhance the fruity theme of the dish.

Feel free to mix and match these tips based on your taste preferences, and enjoy creating a delightful and personalized experience with your Blueberry Sausage Breakfast Bites!

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