Philly Cheesesteak Garlic Bread

Indulge in the mouthwatering combination of two classic favorites with this Philly Cheesesteak Garlic Bread recipe! Perfect for a cozy night at home or entertaining guests, this dish is sure to impress.

Ingredients:

• 1 loaf of French bread
• 1 lb thinly sliced beef steak
• 1 green bell pepper, sliced
• 1 onion, sliced
• 2 cloves of garlic, minced
• 1 cup of shredded mozzarella cheese
• 1/4 cup of grated Parmesan cheese
• 2 tablespoons of butter
• Salt and pepper to taste

Instructions:

• 1. Preheat your oven to 375°F.
• 2. Slice the French bread in half lengthwise and hollow out some of the bread in the middle to create a well for the filling.
• 3. In a skillet, cook the beef steak until browned. Add in the sliced bell pepper, onion, and minced garlic. Cook until the vegetables are tender.
• 4. Fill the hollowed-out bread with the beef and vegetable mixture. Top with mozzarella and Parmesan cheese.
• 5. Place the filled bread on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly.
• 6. Slice and serve hot!

Nutrition Information:

• Serving Size: 1 slice
• Calories: 350
• Total Fat: 15g
• Cholesterol: 75mg
• Sodium: 500mg
• Total Carbohydrates: 30g
• Protein: 25g