Philly Cheesesteak Garlic Bread

Indulge in the mouthwatering combination of two classic favorites with this Philly Cheesesteak Garlic Bread recipe! Perfect for a cozy night at home or entertaining guests, this dish is sure to impress.

Ingredients:

1 loaf of French bread
1 lb thinly sliced beef steak
1 green bell pepper, sliced
1 onion, sliced
2 cloves of garlic, minced
1 cup of shredded mozzarella cheese
1/4 cup of grated Parmesan cheese
2 tablespoons of butter
Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F.
2. Slice the French bread in half lengthwise and hollow out some of the bread in the middle to create a well for the filling.
3. In a skillet, cook the beef steak until browned. Add in the sliced bell pepper, onion, and minced garlic. Cook until the vegetables are tender.
4. Fill the hollowed-out bread with the beef and vegetable mixture. Top with mozzarella and Parmesan cheese.
5. Place the filled bread on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly.
6. Slice and serve hot!