Ingredients:
- Hot dogs
- 8 hot dog buns
- 1 can of chili
- 1/2 an onion, diced
- Cheddar cheese, shredded
- Mayonnaise
- Mustard
- Sweet relish
Directions:
- Preheat the Oven:
- Preheat your oven to 350°F (175°C).
- Magical Bun Preparation:
- Line the insides of the hot dog buns with a generous layer of mayonnaise.
- Spoon sweet relish into each bun, embracing the magical softening effect.
- Mustard and Ketchup Harmony:
- Evenly add a stripe of mustard to each bun. If you like, add a touch of ketchup for an extra layer of flavor.
- Load Up the Baking Pan:
- Place the mayo and relish-lined hot dog buns into a 13×9″ baking pan.
- Fill each bun with a hot dog, ensuring a snug fit.
- Top with Flavor Explosions:
- Generously spoon chili over each hot dog, allowing it to cascade down the sides.
- Sprinkle a generous amount of shredded cheddar cheese over the chili.
- Scatter diced onions on top, creating a flavor-packed crown for each hot dog.
- Bake to Perfection:
- Cover the baking pan with aluminum foil to lock in the flavors and ensure even cooking.
- Bake in the preheated oven for 45 minutes, letting the hot dogs soak up the savory goodness.
- Unveil the Deliciousness:
- Carefully remove the baking pan from the oven using oven mitts.
- Uncover the hot dogs, revealing the melted cheese and savory toppings.
- Serve with Style:
- Use a spatula to lift the loaded hot dogs from the pan onto serving plates.
- Customize and Enjoy:
- Invite everyone to customize their hot dogs with additional toppings like jalapeños, diced tomatoes, or a drizzle of hot sauce.
- Savor the Magic:
- Delight in the magical combination of soft, flavorful buns, savory hot dogs, gooey cheese, and a symphony of toppings.
Enjoy your Ultimate Oven-Baked Loaded Hot Dogs – a symphony of flavors and textures in every delicious bite!
